Weekend in Tahoe
When a colleague of yours asks whether you’d like to join a group of friends to come up to Lake Tahoe for a weekend at his family’s condo a mere fifty yards from the water — and enjoy wakeboarding or tubing via the family speedboat — you would be hardpressed to say no. That’s what happened the weekend following the beach bonfire. Chris, one of our great interns this year, generously offered this opportunity. Two cars headed up on Friday after work: the kids being the merry band of interns: Chris, Shyam, Patrick, and John; the adults being me, Sean, Chrissy, and Dustin. My car ended up unintentionally stopping for dinner at the exact same Rubio’s that I’ve stopped at during every previous Tahoe trip, and the kids had beaten us up by the time we rolled up to the condo just past the Nevada border in South Lake Tahoe. The condo was great — rustic, well stocked, and exuding warmth that lived up to its primary purpose as a winter time ski lodge.
That night, we took our drinks out by the beach and relaxed in the cool summer night, gazing up at the band of the Milky Way that painted its way across the night sky.
One of the interns asked about breakfast the night before, and I chuckled: with cooks like Sean and Chrissy around, breakfast is of no concern. Sean prepared skillet potatoes, bacon, and eggs while Chrissy whipped up fruit pancakes. Dustin got the mimosas flowing and Patrick kept the coffee brewing. Outside on the second story porch, you could look out at a forest clearing and see horses trotting about.
We roughly sketched out the day and by ten headed down to the dock. Chris (what a champ) had made the trip to Tahoe the last two weekends to learn how to pilot the boat himself and he did an amazing job. And what a gorgeous boat too — sleek, comfortable, and spacious for the eight of us. The first session was wakeboarding, with Dustin and the interns (except Chris, who was in the captain’s chair the entire time) all taking stabs at it. The start proved notoriously difficult, with the handle ripping out of their hands just as they lifted out of the water. At this time of morning, the lake is already pretty choppy due to all the traffic.
Sean settled into the co-pilot’s chair and hoisted the orange flag with a bemused expression everytime a swimmer was in the water. I often had a camera in my hand. Chris’s generosity with the lodge and boat motivated me to spend some money instead on renting a set of lenses for the weekend. I picked up a long zoom lens (70-200mm f/4L IS), a fast wide prime lens (30mm f/1.4), and a wide angle zoom (10-22mm f/2.8). I also had my personal 24-105mm f/4L. Since Patrick and I shoot nearly identical cameras, we geeked out and would just swap cameras throughout the weekend, tag teaming with one person shooting a zoom lens while the other took the wide shots.
It proved invaluable for the tubing shots, and we’re really happy how they turned out. We later docked and swapped out the wakeboards for a giant inner tube. Tubing was a blast — we went out in pairs and Chris really cranked up the boat, crisscrossing to send the tube skittering across the boat’s wake and swinging it around on sharp turns. There’s a manuever he knows that is guaranteed to flip the tube and employed it rather judiciously, hehe (I didn’t get flipped!).
It’s hard to express now just how blissful it was out on the lake. The warm California sun beaming brightly, the coolness of the breeze, the deep blue water, the forested snow-capped mountains at all points on the horizon, and the thrill of a motorboat. What incredible fortune to experience it.
Around three we jetted across the lake to a crowded waterfront restaurant known for their rum runners. We anchored the boat in the harbor and took their dinghy to the dock. A live rock band jammed while we nursed our drinks, people watched, and ultimately eat our lunch. Boating and tubing during the morning certainly worked up an appetite.
After lunch we made a beeline back home and docked the boat. After freshening up, a few of us popped over to the nearby Safeway for dinner supplies. I was going to make pizza monkey bread, and ended up buying pizza dough from a pizza place (they were rather confused at our request, but complied anyway). Chrissy was going to make these white chocolate and mousse pyramids, and Sean whipped up some excellent guacamole. –My– Troy’s jambox got the tunes bumping, and even the air hockey table was getting some use. We took a break to watch the sunset from the beach.
We got an assembly line going for the monkey bread, with Dustin, Chrissy, and Chris all preparing the stuffed balls of dough while I assembled them into a bundt pan. I probably should have left it in ten minutes longer, but the finished result was still pretty cool:
Chrissy’s mousse pyramids came out of the fridge looking and tasting awesome:
Before calling it a night, Patrick and I headed out to the beach with Sean’s tripod, and we tried to capture the Milky Way. Nothing could beat seeing the granduer of it for real though. The next morning we had a deliberately lazy start, finished off the fruit pancakes, bacon (of course), and Sean used the extra eggs and leftovers and improvised two pans of delicious frittatas. Most of our group made it back on the boat, but Dustin and Shyam ended up too engrossed in their chess match that they ended up staying on the land.
After another unsuccessful stint wakeboarding, we took it easy and Chris piloted the boat across the lake to the scenic Emerald Bay. It’s an iconic view from above, and now we were going to see it from the water. Along the way, a guy with two chicks on his jetski enjoyed our wake. We made a leisurely pass around the Bay, seeing Kungsholm and the stony tea cottage on the small island in the middle of the Bay.
After reaching back to home base and freshening up, our group split for the afternoon. Chris, Sean, and Dustin decided to lounge around the house while Chrissy and I took the interns out for hiking by Eagle Falls near Emerald Bay. The hiking was a lot shorter than I remembered it, but the epic snowfall of the previous winter kept both the Upper and Lower Eagle Falls gushing. And it’s always a treat to see Emerald Bay from above. We made it back just in time for a leisurely sunset.
And with that, we bid Tahoe adieu. We left as darkness was settling in, making a good distance away before finally stopping for some food (hunger was kept at bay when Dustin heroically dived into the trunk via the backseat opening to retrieve snack food…no stopping the car for us!). The only thing opened was a Carl’s Jr., and I was jazzed to see a veggie guacamole burger. I pointed to the picture and ordered it, but when it came it was a normal burger. I returned it, asking again for it. This time, I got a lettuce wrap…with still a burger. Chrissy, Dustin, and Sean were enjoying this immensely as I went up again. Some teenagers were hanging up front, waiting for the food and watching this. I ask again, explaining what I want and the wait staff looked perplex. As I went back to the table to wait, apparently the cook asked increduously “wait, he doesn’t even want bacon?” to which one of the teenagers replied “nah man, he’s serious! no meat!” Considering the quality of food available to us at that point (we had struck out on a pretty sizable list before settling for Carl’s Jr.), the amusement experience was worth it.
The skyline of San Francisco became visible by midnight, and I dropped my friends off before finally calling it a night myself.
What a wonderful weekend, full of some real and much needed R&R. Huge hat tip to Chris for making it possible.













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